Jan 29, 2021
San Danielle Ham – Valentine‘s Starter
San Danielle Ham with figs, mozzarella & wild rocket
Ingredients
- 4 slices San Danielle or Parma ham
- 175g (6oz) buffalo mozzarella, sliced
- 4 ripe figs, halved
- Handful of wild rocket
- Virgin olive oil, for drizzling
Method
Arrange the slices of ham on 2 serving plates with the mozzarella, figs and rocket. Just before serving, drizzle a little olive oil over the ham and mozzarella.
Serves 2
CHEF’S TIPS: TO APPRECIATE THE FLAVOURS AT THEIR BEST, MAKE SURE THAT THE HAM AND CHEESE ARE SERVED AT ROOM TEMPERATURE – NOT CHILLED.
More Ragdale News
Reclaim Your Inner Calm with the Clarins Wellbeing Break
Jan 03, 2025
In today’s fast-paced world, finding moments of true relaxation can feel like a luxury.…
It Starts With You
Jan 02, 2025
Easing your way to positive lifestyle changes. It’s that time again, the festive season…
How to Beat the January Blues
Dec 30, 2024
The post-holiday slump and winter chill can make January feel tough, but there are…
Leave a Reply