May 28, 2012
Posted in: Food & Drink   Posted by: Tracy

A new addition to the Verandah Bar at Ragdale Hall is a set afternoon tea, available each day from 2.30 to 5.30pm.

Relax and enjoy a selection of home made miniature savoury and sweet delicacies.

  • Coronation chicken on pumpkin seed and rye bread
  • Smoked salmon and celeriac remoulade pinwheel
  • Free range egg with sweet and sour cucumber and micro herbs on hempseed bread
  • Raspberry and citrus tipsy cake
  • Strawberry yoghurt parfait topped with granola
  • Torta Caprese – Chocolate and almond flourless cake
  • Flavoured macaroon
  • Scone with local damson jelly and clotted cream

Served with tea, coffee or Herbal tea £9.95

Or with a glass of sweet sparkling pink Moscato £14.50

Or a glass of House Champagne £17.50

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